@junoaklady posted: SANDRA’S TRI-COLOR ROTINI with a BROCCOLI PESTO SAUCE #recipe via @AddThis via @junoaklady
A meal you can prepare within
15 minutes, and still have pesto
sauce leftover to further enjoy (see *Tip below)…
Prep: 5 Mins.
Cook: 10 Mins.
12 oz. Tri-Color Rotini (I prefer Barilla brand)
4 cups organic broccoli florets
½ cup crumbled walnuts
2 organic garlic cloves
½ cup grated Parmesan and Pecorino Romano cheese
1 teaspoon fine-grained sea salt
½ teaspoon freshly ground pepper
½ cup fresh organic lemon juice
1/3 cup organic olive oil
1/3 cup organic canola oil